Are you planning the holidays and need something everyone can eat? Pass around these vegan Christmas appetizers .
Dairy-free and meat-free, these are delicious snacks that everyone can enjoy.
With so many different diets, it can be difficult to please all of your guests.
That’s what makes these vegan appetizers so great!
They feature wholesome ingredients for conscientious eaters and mouth-watering flavors that will please meat lovers.
There are many classics you can make vegan, like meatballs, spinach artichoke dip, and pigs in a blanket.
You’ll also find some great sweet cranberry bites and spicy poppers on this Christmas list.
Whether you need something quick or elaborate, you’ll find a festive range of vegan Christmas starters to share here.
Tis the season to be vegan!
1. Vegan Caramelized Onion Dip
Here’s a tempting swim to kickstart your Christmas.
Sweet, creamy and flavorful, Caramelized Onion Dip is a must-try.
Slather it on crostini or pair it with crackers and veggies.
You can make it in advance and there’s lots to do.
2. Vegan Bruschetta
Bruschetta is a popular Italian appetizer designed to be shared.
You take rustic crostini and add a fresh topping of tomatoes, garlic, basil and olive oil.
Not only is it quick and easy, but it’s also traditionally vegan. So you won’t have to worry about substitutions.
3. Vegan Jalapeno Poppers
Poppers aren’t just for game days, they’re perfect for Christmas too!
They put the fiesta on vacation with a little heat.
Cut your peppers in half, scoop out the seeds, wrap them with cashew cheese, and top with crushed tortilla chips.
It takes about 30 minutes. However, I would double the recipe.
4. Vegan Spinach and Artichoke Dip
Spinach and Artichoke Dip is a classic that needs no introduction.
Creamy and cheesy, it’s just as addictive even though it’s dairy-free.
Speaking of which, you’ll replace the sour cream and cheese with a nut milk cashew cheese and vegan Parmesan.
Don’t worry, it doesn’t take all day. Just 30 minutes.
5. Vegan Charcuterie Board
Everyone will swoon over this charcuterie board!
It’s the best appetizer for serving a crowd and offers plenty of customization possibilities.
To get inspired, follow some recommendations from these tips and tricks.
The festive spread includes a dazzling array of fresh vegetables, fruits, dairy-free cheeses, dips, olives and more.
6. Vegan Eggplant “Meatballs”
I fully admit that these don’t exactly taste like meat. However, no one will care because they are simply amazing.
The combination of roasted eggplant, lentils, mashed sweet potatoes, herbs and spices gives them bold flavor.
Pierce them with a toothpick and they are perfect for dipping!
The hardest part is deciding whether to go for tzatziki or marinara sauce. If you can’t decide, I say go for both!
7. Candied nuts with rosemary
For some tasty treats, serve rosemary candied walnuts before Christmas dinner.
They’re nutty, sweet and savory with a hint of cinnamon and lots of rosemary.
It’s that perfect bite that allows you to chat and mingle without gorging on appetizers, which would ruin your appetite.
8. Maple Roasted Salted Almonds
While I’m thinking about nutty finger foods, these sweet and salty almonds are a fantastic Christmas snack.
You can whip up a batch in less than 30 minutes, making it a great addition to large spreads as well as a last-minute application.
It is also a fantastic gift to spread Christmas cheer.
9. Vegan Stuffed Mushrooms
These stuffed mushrooms are the surefire appetizer you need for Christmas.
Each white mushroom is packed with a flavorful blend of sun-dried tomatoes, walnuts, garlic and shallots.
To accentuate the flavors, they all get a drizzle of lemon-parsley vinaigrette.
I think even mushroom naysayers will fall in love with it!
10. Vegan Zucchini Fritters
Before dinner or part of it, zucchini fritters are a holiday treat.
They don’t take much time and are also quite easy. So you can find a few little elves around to help you.
Before flattening the grated zucchini into patties, be sure to remove as much excess liquid as possible.
This way they become crispy.
11. Vegan Mini Pigs in a Blanket
Even the Grinch can’t help but feel dizzy.
Pigs in a blanket are like the ugly Christmas sweater your gathering needs. They are fun, festive and full of joy!
For the vegan version, use baby carrots. Anyone who has ever eaten them knows that they are really tasty.
12. Christmas Pinwheels
Pinwheels don’t need meat and cheese to be a shining Christmas star. Just take it from this recipe.
You take a crescent roll sheet, brush it with pistachio pesto, add sun-dried tomatoes and roll it all up.
Then cut them into pieces and bake them in the oven.
It’s incredibly simple and the color theme is perfect for the holidays.
13. Vegan Cheese and Cranberry Bites
These happy bites are so happy!
Inside each puff pastry mold is bright orange cranberry sauce and vegan cranberry cheese.
It’s a whimsical treat that you can make in 20 minutes.
You can even assemble them the day before if you know you’ll be short on time.
14. 7-Layer Vegan Dip
When you think about it, a 7-layer dip is practically vegan.
All you have to do is use a non-dairy substitute for the cheese and sour cream, and make sure you use lard-free beans.
Whether you’re having a Mexican Christmas or want a foolproof appetizer, this vegan appetizer will be a hit with all your guests.
15. Vegan Buffalo Wings
Your family and friends will devour these wings bite after bite.
Seitan, tofu and jackfruit give them a meaty texture.
While it is none other than Frank’s Red Hot sauce that gives them the classic flavor of buffalo wings.
You know what you need now, don’t you? A side dish of celery, carrots and vegan ranch!
16. Easy Vegan Mushroom Crostini
Mushroom lovers, here’s another one just for you.
Herb-garlic mushrooms and complex caramelized onions are piled on crispy sourdough with vegan mozzarella cheese.
Okay, you may have to share, but ’tis the season!
17. Vegan French Onion Dip
French Onion Dip is a holiday favorite recipe and easy to make vegan.
Simply take some dairy-free sour cream and mix it with caramelized onions, Worcestershire, parsley, garlic, and onion powder.
You can serve it with all kinds of delicious side dishes. However, I think vegan chips are a must!
Also check that your Worcestershire is vegan. It often contains fish sauce or anchovies.
18. Vegan Whipped Feta Dip
You can never have too many dips to keep you entertained. And this one is heavenly!
Silky and creamy, the consistency and flavor are similar to regular whipped feta.
This is surprising considering the base is cashews and white beans.
Gluten-free, dairy-free and soy-free, it fits many diets.
19. Vegan Cheese Ball
It wouldn’t be the holidays with a cheese ball gracing the holiday table.
As kitschy as it sounds, we all know that deep down, it’s everyone’s favorite.
So make it enjoyable for everyone by avoiding dairy and using cashew cheese.
It may not taste exactly like cheese, but it’s just as delicious.
20. Homemade Vegan Mozzarella Sticks
Here’s another classic with a vegan twist.
You swap cow’s milk mozzarella for vegan cheese and coat it with a tasty breadcrumb mixture.
It’s a surefire winner that’s vegan.
21. Vegan black olive tapenade
Crackers, crostini, charcuterie boards, there are many ways to enjoy tapenade this holiday.
Fresh, bold Mediterranean flavors prove you don’t need dairy or meat to make a flavorful party appetizer.
What you need, however, are sun-dried tomatoes, olives, capers, garlic, basil, olive oil, and 5 minutes of your time.
22. Sweet Potato Tater Tots
These crispy and tender tots will please everyone!
Sweet, smoky and garlicky, they have much more flavor than store-bought ones.
Plus, all you need is a few pounds of sweet potatoes and six pantry staples.
Well, that, and your favorite sweet potato dip.
23. Best Homemade Hummus
Hummus is naturally vegan and perfect for a crowd.
This creamy dip only takes 5 minutes to make and is super healthy too.
You can top it with toppings like olive oil, paprika, and roasted chickpeas.
Or customize the flavor with sun-dried tomatoes, roasted garlic and artichokes, or whatever you fancy.
24. Easy Vegan Falafel
Do you know what will go well with this hummus? Homemade falafel!
These delicious chickpea balls are popular with meat eaters and vegans.
Rather than drowning them in fat, flatten them into patties and fry or bake them.
Oh, and don’t forget the four-ingredient garlic dill sauce!
If you want to make it a complete Mediterranean Christmas, add skordalia, roasted vegetables and caponata to the feast.
25. Chickpea Shawarma Dip
Forget chicken shawarma, this chickpea shawarma is a breathtaking appetizer that will please a crowd.
Take a bite and you’ll instantly discover that the flavor matches the presentation.
I know, it’s hard to believe it’s vegan, but it’s true!
26. Epic Baba Ganoush
If you want a high-end dip that’s different from the usual routine, opt for baba ganoush.
Smoky, flavorful and super fresh, this Lebanese dip is truly the best.
Enjoy with a range of veggie sticks, warm vegan flatbread and pita chips.
27. Vegan Mac and Cheese Bites
Vegan or not, there isn’t a single Christmas guest who won’t pass by this appetizer.
These gooey bits wrap the mac and cheese in a crunchy package with marinara on the side.
What is the secret of cheese?
Carrots and nutritional yeast. Believe me, it’s divine.
28. Vegan Mushroom and Walnut Pâté
Looking to start a conversation? Make vegan pâté.
Nutty, earthy, garlicky, herbaceous and aromatic, there are a surprising amount of savory notes in this herbal dip.
Serve it with artisanal bread and have the recipe on hand. Everyone will ask questions about this dive.
29. Vegan potato croquettes
Deciding how to prepare your Christmas potatoes can be quite a task. There are so many options to choose from!
If you’re more family-friendly, opt for vegan potato croquettes.
They’re like a cross between tater tots and mashed potatoes that have been all decorated for the holidays.
And yes, you can prepare them a day in advance!
30. Vegan Baked Potato Skins
Potato skins are like fries, everyone loves them!
These crispy skins get their wonderful texture from being baked twice.
Meanwhile, the inside is filled with mashed potatoes, vegan cheddar, dairy-free sour cream, and fresh chives.
31. Vegan Egg Rolls
Egg spring rolls are a tempting appetizer that your guests will love.
The inside is filled with mushrooms, carrots, cabbage and green onions. It’s the perfect blend for the crunchy, crunchy wrap.
To make them extra cheerful, serve them with a vegan Asian dipping sauce like sweet chili or ponzu.
32. Vegan Quesadillas
Brighten up your Christmas party with vegan quesadillas.
This isn’t your standard Christmas food, but rather a fun new twist!
They are cheesy, spicy, fresh and topped with vegetables.
If you want to turn up the heat, swap the charred poblanos for pasilla peppers instead.
Or if you need to tone them down, omit the serrano.
33. Vegan spinach puffs
These spinach puffs are ready to rock around the Christmas tree!
On the outside you have puff pastry. Bite in with your teeth to discover spinach and tofu sautéed with aromatics.
You can also add some vegan feta for a tangy bite.
34. Crispy Cauliflower Bites
Grabbed a head of cauliflower, but don’t know what to do with it? These cauliflower bites are a great choice.
The breadcrumbs give them a wonderful texture and the Buffalo-style sauce makes them even more tempting.
To complete the heat, drizzle some vegan mayonnaise on top.
35. Vegan Chicken Nuggets
Kid-tested and parent-approved, vegan chicken nuggets are perfect for all ages.
Tender umami tofu is all wrapped in seasoned breadcrumbs for a vibrant bite.
And I mean poppable!
It’s like popcorn chicken without the meat.
And it’s good that they come in large portions because it’s hard to stop eating.